UNCLE LOU'S BREW


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EXPERIENCE US AT THE LIFE TREE CAFE' IN CRYSTAL RIVER,  FL.  


YOU DESERVE QUALITY

  

We use high quality,  coffee to craft Uncle Lou's . “Cold brew”, also known as “cold press”, is brewed without heat over a long period of time. Our small batch, hand crafted Cold Brew begins by steeping freshly roasted coffee in room temperature water for 18-24 hours – using a double filtration process to procure the end result: a smooth, buttery, balanced brew with a low acidity. Uncle Lou's Brew Cold Brew is refreshing and delicious straight out of the bottle. It is best over ice, with a splash of water or cream.

 

OUR COFFEE


Ethiopian Yirgacheffe Coffee

Fragrant and spicy, Yirgacheffee coffees are known for their sweet flavor and aroma with a medium to light body. The coffee is wet processed and grown at elevations from 5,800 feet to 6,600 feet above sea level.

Ethiopian Yirgacheffee displays a bright acidity along with an intense, clean flavor and a complexity of floral notes in the aroma, perhaps a hint of toasted coconut, along with a vibrant aftertaste and perhaps a slightly nutty or chocolaty quality. Yirgacheffe coffees are high-toned, floral and citrusy in contrast to the wild and jammy Ethiopian Harrars.

If you prefer your coffee heavy and sweet then choose a medium-dark roast or dark roast, though a medium roast allows the coffee’s delicate qualities to shine and enhance the bright acidity.





COFFEE THE WAY IT SHOULD BE